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Title:
Processing effects on safety and quality of foods
Author:
Ortega-Rivas, Enrique.
ISBN:
9781420061123
Publication Information:
Boca Raton : CRC Press, 2010.
Physical Description:
xxi, 572 s. : res.
Series:
Contemporary food engineering
Series Title:
Contemporary food engineering
Added Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/12/442455 | TP373.5 .P76 2010 | Searching... | Searching... |