Title:
Utilization of By-Products and Treatment of Waste in the Food Industry
Author:
Oreopoulou, Vasso. editor.
ISBN:
9780387357669
Physical Description:
XVI, 316 p. 110 illus., 5 in color. online resource.
Added Author:
Added Corporate Author:
Electronic Access:
http://dx.doi.org/10.1007/978-0-387-35766-9Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | E-Book | 166117-2001 | ONLINE | Searching... | Searching... |