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Title:
Food biotechnology
Author:
Bielecki, Stanisław.
ISBN:
9780444505194
Edition:
1st ed.
Publication Information:
Amsterdam ; New York : Elsevier, 2000.
Physical Description:
1 online resource (xv, 430 p.) : ill.
Series:
Progress in biotechnology ; 17
Series Title:
Progress in biotechnology ; 17
Subject Term:
Food -- Biotechnology -- Congresses.

Food Technology -- Congresses.

Biotechnology -- Congresses.
Added Author:
Bielecki, Stanisław.

Tramper, J., 1949-

Polak, Jacek.
Electronic Access:
ScienceDirect http://www.sciencedirect.com/science/book/9780444505194
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