Title:
Handbook of processed meats and poultry analysis
Author:
Nollet, Leo M. L., 1948-
ISBN:
9781420045314
Publication Information:
Boca Raton : CRC Press, c2009.
Physical Description:
xvi, 763 p. : ill.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/14/1413 | TX556.M4 H384 2009 | Searching... | Searching... |