Title:
Food preservatives
Author:
Russell, Nicholas J., ed.
ISBN:
9780442302801
Publication Information:
Glasgow : Blackie, 1991
Physical Description:
xiii, 290 s.
Subject Term:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/595804 | TP 371.2 F67 1991 | Searching... | Searching... |