Pasta and noodle technology

Title:

Author:

Kruger, James E., ed.

ISBN:

9780913250891

Publication Information:

St. Paul, Minnesota : American Association of Cereal Chemists, 1996.

Physical Description:

356 s.

Subject Term:

Added Author:

Holds:
Copies:

Library	Material Type	Item Barcode	Shelf Number	Status	Item Holds
Searching... Beytepe Library	Book	7.2/12/595879	TP 435.M3 P375 1996	Searching... Unknown	Searching... Unavailable