Title:
Handbook of processed meats and poultry analysis
Author:
Nollet, Leo M. L., 1948-
ISBN:
9781420045338
Publication Information:
Boca Raton : CRC Press, c2009.
Physical Description:
xvi, 763 p. : ill.
Holds:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
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Searching... | E-Book | 290530-1001 | ONLINE | Searching... | Searching... |