Title:
Thermal processing of ready-to-eat meat products
Author:
Knipe, C. Lynn.
ISBN:
9780813808611
Publication Information:
Ames, Iowa : Blackwell Pub., 2010.
Physical Description:
p. cm.
Added Author:
Added Corporate Author:
Electronic Access:
John Wiley http://dx.doi.org/10.1002/9780813808611Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
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Searching... | E-Book | 303775-1001 | ONLINE | Searching... | Searching... |