Title:
Fortified foods with vitamins analytical concepts to assure better and safer products
Author:
Rychlik, Mike.
ISBN:
9783527634156
Publication Information:
Weinheim : Wiley-VCH, c2011.
Physical Description:
1 online resource (xxii, 292 p.)
Added Author:
Added Corporate Author:
Electronic Access:
Wiley InterScience An electronic book accessible through the World Wide Web; click for informationCopies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 306065-1001 | ONLINE | Searching... | Searching... |