Title:
Computational Fluid Dynamics Applications in Food Processing
Author:
Anandharamakrishnan, C. author.
ISBN:
9781461479901
Physical Description:
XI, 86 p. 36 illus., 24 illus. in color. online resource.
Series:
SpringerBriefs in Food, Health, and Nutrition
Added Corporate Author:
Electronic Access:
http://dx.doi.org/10.1007/978-1-4614-7990-1Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
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Searching... | E-Book | 332378-1001 | ONLINE(332378.1) | Searching... | Searching... |