Title:
Oats nutrition and technology
Author:
Chu, Yi-Fang, editor.
ISBN:
9781118354100
9781118354094
Physical Description:
1 online resource (xvi, 445 pages, 8 unnumbered pages of plates) : illustrations (some color)
Added Author:
Electronic Access:
ebrary http://site.ebrary.com/id/10788066John Wiley http://dx.doi.org/10.1002/9781118354100
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 341514-1001 | ONLINE(341514.1) | Searching... | Searching... |