Title:
Cellulose and cellulose derivatives in the food industry : fundamentals and applications
Author:
Wüstenberg, Tanja, author.
ISBN:
9783527682935
Physical Description:
1 online resource
Electronic Access:
John Wiley http://dx.doi.org/10.1002/9783527682935Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 342229-1001 | ONLINE(342229.1) | Searching... | Searching... |