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Cover image for The 10 principles of food industry sustainability
Title:
The 10 principles of food industry sustainability
Author:
Baldwin, Cheryl.
ISBN:
9781118447734
Publication Information:
Hoboken, NJ : John Wiley & Sons Inc., 2015.
Physical Description:
207 p.pages cm
Holds:
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Book 7.2/15/34676 HD9000.5 B3156 2015
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