Title:
Food safety : researching the hazard in hazardous foods
Author:
Almanza, Barbara A., editor.
ISBN:
9781482223538
Edition:
1st edition.
Physical Description:
1 online resource : text file, PDF.
Series:
Advances in hospitality and tourism book series
Holds:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 380454-1001 | ONLINE | Searching... | Searching... |