Title:
Food preservation
Author:
Grumezescu, Alexandru Mihai, editor.
ISBN:
9780128043745
Physical Description:
1 online resource : illustrations
Series:
Nanotechnology in the agri-food industry ; volume 6
Nanotechnology in the agri-food industry ; volume 6.
Added Author:
Electronic Access:
ScienceDirect http://www.sciencedirect.com/science/book/9780128043035Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 459065-1001 | ONLINE | Searching... | Searching... |