Title:
A handbook for sensory and consumer-driven new product development : innovative technologies for the food and beverage industry
Author:
O'Sullivan, Maurice G., author.
ISBN:
9780081003572
Publication Information:
Duxford, United Kingdom : Woodhead Publishing is an imprint of Elsevier, 2016, ©2017.
Physical Description:
1 online resource.
Series:
Woodhead Publishing series in food science, technology and nutrition
Woodhead Publishing in food science, technology, and nutrition.
Subject Term:
Electronic Access:
ScienceDirect http://www.sciencedirect.com/science/book/9780081003527Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 459092-1001 | ONLINE | Searching... | Searching... |