Title:
Fluid flow, heat and mass transfer in food systems
Author:
Şahin, Serpil.
ISBN:
9786053205081
Edition:
Second edition
Publication Information:
Ankara : Nobel Akademik Yayıncılık, 2020.
Physical Description:
xix, 862 s.
Series:
Publishing No. ; 1601. Engineering/Technical ; 141.
Publishing No. ; 1601.
Added Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/20/20179 | TP370 F58 2020 | Searching... | Searching... |