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Title:
Diet and Nutrition in Critical Care
Author:
Rajendram, Rajkumar. editor.
ISBN:
9781461478362
Edition:
1st ed. 2015.
Physical Description:
413 illus., 237 illus. in color. eReference. online resource.
Contents:
General Aspects: General Conditions in the Severely Ill -- General Aspects: General Metabolic Effects and Treatments -- General Aspects: Assessment Protocols -- General Aspects: General Nutritional Aspects -- General Aspects: Specific Nutrients -- General Aspects: Adverse Aspects.- Enteral Aspects: General Aspects and Methods -- Enteral Aspects: Specific Nutrients.- Enteral Aspects: Specific Conditions -- Enteral Aspects: Adverse Aspects and Outcomes -- Enteral Aspects: Comparisons or Dual Parenteral and Enteral Support or Transitions -- Enteral Aspects: Preclinical Studies -- Parenteral Aspects: General Aspects and Methods -- Parenteral Aspects: Specific Nutrients -- Parenteral Aspects: Specific Conditions -- Parenteral Aspects: Adverse Aspects and Outcomes.- Parenteral Aspects: Comparisons or Dual Parenteral and Enteral Support or Transitions -- Parenteral Aspects: Preclinical Studies.
Added Corporate Author:
Electronic Access:
https://doi.org/10.1007/978-1-4614-7836-2Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | E-Book | 519665-1001 | XX(519665.1) | Searching... | Searching... |