Title:
Diet for Iron Deficiency Metabolism - Bioavailability - Diagnostics
Author:
Günther, Klaus. author.
ISBN:
9783662656082
Edition:
1st ed. 2023.
Physical Description:
XIII, 164 p. 103 illus., 95 illus. in color. online resource.
Contents:
Introduction -- Biochemistry of iron -- Systemic iron homeostasis -- Anemia and iron deficiency -- Diagnosis of iron deficiency states -- The iron requirement -- Bioavailability -- Diet in iron deficiency -- Iron and special diets -- Iron supplementation.
Added Corporate Author:
Electronic Access:
https://doi.org/10.1007/978-3-662-65608-2Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 521467-1001 | XX(521467.1) | Searching... | Searching... |