Title:
Biotechnology of plasma proteins
Author:
Lundblad, Roger L., author.
ISBN:
9780429195693
Physical Description:
1 online resource (xiii, 446 pages)
Series:
Protein science series
Protein science series.
Contents:
ch. 1. Blood, plasma, cells, and other biological fluids -- ch. 2. Plasma fractionation and plasma protein products -- ch. 3. Methods for the analysis of plasma and plasma protein fractions -- ch. 4. Albumin -- ch. 5. Plasma immunoglobulins -- ch. 6. Factor VIII and von Willebrand factor -- ch. 7. Plasma proteinase inhibitors -- ch. 8. Vitamin K-dependent proteins -- ch. 9. Miscellaneous plasma proteins.
Abstract:
Discussing the role of plasma proteins in current biotechnology, this book describes the protein composition of human plasma, the fractionation of plasma to obtain therapeutic proteins, and the analysis of these products. It delineates the path from plasma products to recombinant products, and highlights products from albumin, intravenous immunoglobins, and coagulation. It offers a comprehensive review of current techniques for the analysis of proteins including electrophoresis, chromatography, spectrophotometry, and mass spectrometry as well as updates not published since 1975--Provided by publisher.
Electronic Access:
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Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 538394-1001 | QP99.3 .P7 L86 2013 | Searching... | Searching... |