
Title:
Food process design
Author:
Maroulis, Zacharias B., 1957, author.
ISBN:
9780203912010
9781135531690
9781135531737
9781135531744
9781466522565
Physical Description:
1 online resource (xvii, 506 pages)
Series:
Food science and technology ; 126
Food science and technology (Marcel Dekker, Inc.) ; 126.
Subject Term:
Added Author:
Electronic Access:
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Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 539345-1001 | TP370 .M34 2003 | Searching... | Searching... |
