
Title:
Nutrition and mental health
Author:
Leyse-Wallace, Ruth., author.
ISBN:
9780429108563
Physical Description:
1 online resource (xxxi, 274 pages)
Contents:
ch. 1. Historical perspective -- ch. 2. Addiction : food, alcohol, and caffeine -- ch. 3. Aggression, anger, hostility, and violence -- ch. 4. Autism spectrum disorders (ASDs) and attention deficit hyperactivity disorder (ADHD) -- ch. 5. Genetics, nutrition, and inherited disorders of metetabolism -- ch. 6. Intellect, cognition, and dementia -- ch. 7. Mood disorders : depression, bipolar disorder, and suicide -- ch. 8. Schizophrenia -- ch. 9. Starvation, eating disorders, craving, dieting, and bariatric surgery -- ch. 10. Quality of life, well-being, and stress -- ch. 11. Additional links between mental status and nutritional status -- ch. 12. Conclusions and recommendations.
Electronic Access:
Click here to view.Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 544790-1001 | RC455.4 .N8 L49 2013 | Searching... | Searching... |
