Cover image for Measurement and control in food processing
Title:
Measurement and control in food processing
Author:
Bhuyan, Manabendra., author.
ISBN:
9780429128226

9781466520769
Physical Description:
1 online resource (340 pages)
Contents:
chapter 1 Introduction -- chapter 2 Measuring and Controlling Devices -- chapter 3 Measurements in Food Processing -- chapter 4 Controllers and Indicators -- chapter 5 Computer-Based Monitoring and Control.
Electronic Access:
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E-Book 546919-1001 TP370 .B49 2007
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