
Title:
Social-ecological diversity and traditional food systems : opportunities from the biocultural world
Author:
Singh, Ranjay Kumar, editor.
ISBN:
9781000508024
9781000507997
9781003246220
Physical Description:
1 online resource
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781003246220OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 553935-1001 | GT2850 .S63 2021 | Searching... | Searching... |
