Title:
Seaweed and Microalgae As Alternative Sources of Protein
Author:
Lei, Xingen.
ISBN:
9781786766236
9781003180722
9781786766229
Publication Information:
Milton : Burleigh Dodds Science Publishing Limited, 2021.
Physical Description:
1 online resource (345 p.).
Series:
Burleigh Dodds series in agricultural science ; 107
General Note:
Description based upon print version of record.
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781003180722OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 559725-1001 | QK898 .P8 | Searching... | Searching... |