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Title:
Microbial ecology of food commodities.
Author:
International Commission on Microbiological Specifications for Foods.
ISBN:
9780751404302
Publication Information:
London ; New York : Blackie Academic & Professional, 1998.
Physical Description:
xv, 615 s.
Series:
Microorganisms in foods ; 6
Series Title:
Microorganisms in foods ; 6
General Note:
"An updated version of Microbial ecology of foods, volume 2 published by Academic Press, 1980"
Added Corporate Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/12/588932 | QR 115 M45 1998 | Searching... | Searching... |