Title:
GREEN CHEMISTRY IN AGRICULTURE AND FOOD PRODUCTION
Author:
Kumar, Vinay, 1984- editor.
ISBN:
9781000851205
9780429289538
9781000851243
Publication Information:
[S.l.] : CRC PRESS, 2023.
Physical Description:
1 online resource
Added Author:
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9780429289538OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 565131-1001 | S494.5 .S86 | Searching... | Searching... |