Title:
Halal business management : a guide to achieving halal excellence
Author:
Tieman, Marco, author.
ISBN:
9781003109853
9781000282399
9781000282436
9781000282474
Physical Description:
1 online resource (xx, 206 pages) : illustrations
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781003109853OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 565330-1001 | HD9334 .A2 T54 2021 | Searching... | Searching... |