
Title:
Bioreactor technology in food processing
Author:
Schwan, Rosane F., editor.
ISBN:
9780429424236
9780429754388
9780429754371
9780429754395
Edition:
First edition.
Physical Description:
1 online resource.
Series:
Contemporary food engineering
Contemporary food engineering.
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9780429424236OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 566169-1001 | TP248.65 .F66 | Searching... | Searching... |
