Cover image for Nanotechnology Interventions in Food Packaging and Shelf Life.
Title:
Nanotechnology Interventions in Food Packaging and Shelf Life.
Author:
Dar, Aamir Hussain, editor.
ISBN:
9781003207641

9781000641745

9781000641806
Edition:
First edition.
Physical Description:
1 online resource (xx, 344 pages).
Subject Term:
TECHNOLOGY / Food Science

Food -- Packaging -- Technological innovations.

Nanotechnology.
Added Author:
Dar, Aamir Hussain,

Nayik, Gulzar Ahmad,
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781003207641
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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