
Title:
Authenticity of foods of plant origin
Author:
Kotsanopoulos, Konstantinos, 1987- editor.
ISBN:
9780429629303
9780429052941
9780429626029
9780429627668
Edition:
First edition.
Physical Description:
1 online resource (x, 286 pages)
Series:
Food biology series
Food biology series.
Added Author:
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9780429052941OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 569964-1001 | TX557 .A98 2022 | Searching... | Searching... |
