
Title:
Ancient and traditional foods, plants, herbs and spices used in cardiovascular health and disease
Author:
Rajendram, Rajkumar, editor.
ISBN:
9781003220329
9781000902525
9781000902587
Physical Description:
1 online resource (xvi, 380 pages)
Series:
Ancient and Traditional Foods, Plants, Herbs and Spices in Human Health
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781003220329OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 571332-1001 | RC684 .D5 | Searching... | Searching... |
