Cover image for Non-thermal processing of functional foods
Title:
Non-thermal processing of functional foods
Author:
Pattanayek, Sudip Kumar, editor.
ISBN:
9781003436560

9781040149560

9781040149614
Edition:
First edition.
Physical Description:
1 online resource
Subject Term:
Food industry and trade.

Food -- Preservation.

Functional foods -- Preservation.

TECHNOLOGY / Food Science
Added Author:
Pattanayek, Sudip Kumar,

Dutta, Debashis (Lecturer),

Singh, Ajay Kumar (Professor of food process engineering),
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781003436560
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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