Title:
Handbook of nanoencapsulation : preparation, characterization, delivery, and safety of nutraceutical nanocomposites
Author:
Kour, Jasmeet, editor.
ISBN:
9781003259183
9781000834109
9781000834062
Edition:
First edition.
Physical Description:
1 online resource
General Note:
"The ingredients commonly encapsulated are vitamins, minerals, flavours, fragrances, salts, enzymes, acidulants, coloring and leavening agents, essential oils and other bio active compounds like carotenoids, antioxidants, dietary fibres etc."--Introduction.
An overview of various nano systems for encapsulating nutraceuticals / Mohammed Shafiq Alam, Maninder Kaur, Jasmeet Kour.
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781003259183OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 578081-1001 | TX553 .A3 | Searching... | Searching... |