Title:
BIOTECHNOLOGY FOR FRUIT, VEGETABLE, AND SPICE CROPS
ISBN:
9781040414606
9781003625674
9781040414644
Publication Information:
[S.l.] : CRC PRESS, 2026.
Physical Description:
1 online resource
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781003625674OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 580468-1001 | SB106 .B56 | Searching... | Searching... |