Title:
WHY IT'S OK TO EAT MEAT
Author:
Shahar, Dan C.
ISBN:
9781000466331
9781003221944
9781000466386
Publication Information:
[S.l.] : ROUTLEDGE, 2021.
Physical Description:
1 online resource
Electronic Access:
Taylor & Francis https://www.taylorfrancis.com/books/9781003221944OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 590585-1001 | GT2868.55 | Searching... | Searching... |