Title:
Herbs, spices and their roles in nutraceuticals and functional foods
Author:
Amalraj, Augustine, editor.
ISBN:
9780323998147
Physical Description:
1 online resource : illustrations (some color)
Electronic Access:
ScienceDirect https://www.sciencedirect.com/science/book/9780323907941Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 600765-1001 | ONLİNE | Searching... | Searching... |