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Title:
Food process modelling
Author:
Tijskens, L. M. M., ed.
ISBN:
9780849312243
Publication Information:
Cambridge : Woodhead ; Boca Raton : CRC, 2001
Physical Description:
xvi, 496 s.
Holds:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/12/595792 | TP 370.5 F739 2001 | Searching... | Searching... |