Title:
Food additives
Author:
Branen, Alfred Larry, 1945- ed.
ISBN:
9780824793432
Edition:
2nd ed., rev. and expanded.
Publication Information:
New York : Marcel Dekker, 2002.
Physical Description:
xv, 938 s. : res.
Series:
Food science and technology ; 114
Series Title:
Food science and technology ; 114
Added Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Book | 7.2/12/596754 | TX 553.A3 F564 2002 | Searching... | Searching... |