Title:
Case studies in food microbiology for food safety and quality
Author:
Pawsey, Rosa K.
ISBN:
9780854046263
Publication Information:
Cambridge : Royal Society of Chemistry, c2002.
Physical Description:
xxx, 460 s.
Subject Term:
Added Corporate Author:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/12/441696 | QR115 .P385 2002 | Searching... | Searching... |