Title:
Malt üretiminde akrilamid oluşumunun sınırlandırılması = Mitigation of acrylamide formation during malt processing
Author:
Basıncı, Fatma.
Publication Information:
Ankara : Hacettepe Üniversitesi, 2010.
Physical Description:
ix, 54 y. : tbl. , şkl.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | Thesis | 7.2/14/63990 | TEZ 9388 .B37 2010 | Searching... | Searching... |