Cover image for Technology of biscuits, crackers, and cookies
Title:
Technology of biscuits, crackers, and cookies
Author:
Manley, Duncan
ISBN:
9781855735323
Edition:
3rd ed.
Publication Information:
Boca Raton, FL : CRC Press/Woodhead Pub., 2000.
Physical Description:
xxvii, 499 s.
Series:
Woodhead publishing in food science and technology
Series Title:
Woodhead publishing in food science and technology
Holds:

Copies:

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Book 7.2/12/442655 TX769 .M325 2000
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