Cover image for Processing effects on safety and quality of foods
Title:
Processing effects on safety and quality of foods
Author:
Ortega-Rivas, Enrique.
ISBN:
9781420061123
Publication Information:
Boca Raton : CRC Press, 2010.
Physical Description:
xxi, 572 s. : res.
Series:
Contemporary food engineering
Series Title:
Contemporary food engineering
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Book 7.2/12/442455 TP373.5 .P76 2010
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