Title:
Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment
Author:
Kornacki, Jeffrey L. editor.
ISBN:
9781441955180
Physical Description:
XX, 140p. 48 illus. online resource.
Series:
Food Microbiology and Food Safety
Series Title:
Food Microbiology and Food Safety
Added Corporate Author:
Electronic Access:
http://dx.doi.org/10.1007/978-1-4419-5518-0Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
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Searching... | E-Book | 172355-2001 | ONLINE | Searching... | Searching... |