Title:
The Geography of Wine Regions, Terroir and Techniques
Author:
Dougherty, Percy H. editor.
ISBN:
9789400704640
Physical Description:
XII, 255p. 88 illus., 74 illus. in color. online resource.
Added Corporate Author:
Electronic Access:
http://dx.doi.org/10.1007/978-94-007-0464-0Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | E-Book | 205852-2001 | ONLINE | Searching... | Searching... |