Title:
Microbiological analysis of food and water guidelines for quality assurance
Author:
Lightfoot, N. F. (Nigel F.), 1945-
ISBN:
9780444829115
Edition:
Pbk. ed.
Publication Information:
Amsterdam ; New York : Elsevier, 1999.
Physical Description:
1 online resource (xviii, 266 p.) : ill.
Electronic Access:
ScienceDirect http://www.sciencedirect.com/science/book/9780444829115Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
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Searching... | E-Book | 253466-1001 | ONLINE | Searching... | Searching... |