Title:
Food safety : the science of keeping food safe
Author:
Shaw, Ian.
ISBN:
9781444337228
Publication Information:
Chichester, West Sussex, UK ; Ames, Iowa : Wiley-Blackwell, 2013.
Physical Description:
xii, 428 p. : ill. (some col.) ; 25 cm.
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
---|---|---|---|---|---|
Searching... | Book | 7.2/14/1423 | TX531 S58 2013 | Searching... | Searching... |
Searching... | Book | 7.2/14/102280 | TX531 S58 2013 | Searching... | Searching... |