Title:
NMR spectroscopy in food analysis
Author:
Spyros, Apostolos.
ISBN:
9781849735339
Publication Information:
Cambridge : Royal Society of Chemistry, 2013.
Physical Description:
1 online resource (xi, 329 p.) : ill.
Series:
RSC food analysis monographs ; 10
Series Title:
RSC food analysis monographs ; 10
Added Author:
Electronic Access:
EBSCOhost http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=519533Copies:
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