Cover image for Food science and food biotechnology
Title:
Food science and food biotechnology
Author:
Gutierrez-Lopez, Gustavo F.
ISBN:
9780203009536
Publication Information:
Boca Raton, Fla. : CRC Press, 2003.
Physical Description:
360 p.
Series:
Food preservation technology series
Series Title:
Food preservation technology series
Subject Term:
Food -- Biotechnology.

Food industry and trade.
Added Author:
Gutierrez-Lopez, Gustavo F.

Barbosa-Cǹovas, Gustavo V.
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