Cover image for Seafood processing adding value through quick freezing, retortable packaging, and cook-chilling
Title:
Seafood processing adding value through quick freezing, retortable packaging, and cook-chilling
Author:
Venugopal, V. (Vazhiyil), 1942-
ISBN:
9781420027396
Publication Information:
Boca Raton : CRC, 2006.
Physical Description:
485 p. : ill.
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